Step-by-Step Guide to Make Perfect Peanut Butter Texas Sheet Cake

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, peanut butter texas sheet cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Texas-size peanut butter flavor makes this super-sized iced sheet cake popular! Sift together flour, sugar, salt and baking soda in a large bowl. Combine butter, water and peanut butter in a. How To Make Homemade Peanut Butter Cake.

Peanut Butter Texas Sheet Cake is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Peanut Butter Texas Sheet Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have peanut butter texas sheet cake using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Texas Sheet Cake:

1. Make ready For the cake
2. Make ready 2 cups sugar
3. Prepare 2 cups flour
4. Prepare 2 large eggs
5. Get 1 tsp baking soda
6. Take 1 cup sour cream
7. Take 2/3 cup creamy peanut butter
8. Make ready 1 cup butter
9. Prepare 1 cup water
10. Prepare For the Frosting
11. Make ready 1/2 cup butter
12. Take 2/3 cup creamy peanut butter
13. Make ready 6 tablespoons milk
14. Prepare 2 1/2 cups powdered sugar
15. Take 1 teaspoon vanilla

If you have never made a Texas Sheet cake, do not be scared by the consistency of the batter, it WILL bake up correctly. Texas sheet cake is classically a super easy, super delicious chocolate cake. You can see a rendition of it that I did way back in the early days of The Café I wanted to do something a little different, so I did a little research and came up with a Peanut Butter Texas Sheet Cake. I wasn't sure if it would.

Instructions to make Peanut Butter Texas Sheet Cake:

1. Preheat oven to 400 degrees.
2. For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan.
3. Bake 20 minutes or until toothpick inserted in the center comes out clean.
4. For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm.

You can see a rendition of it that I did way back in the early days of The Café I wanted to do something a little different, so I did a little research and came up with a Peanut Butter Texas Sheet Cake. I wasn't sure if it would. My favorite cake is Texas sheet cake and I make it every time that I need a dessert to serve a lot of people. A few days ago, I was in the mood to make one, but I was also in the mood to make a peanut butter sheet cake. This crazy thought popped into my head that maybe I could make them both in.

So that is going to wrap it up with this special food peanut butter texas sheet cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!