Steps to Prepare Gordon Ramsay Vegetarian Lentil Burgers

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian lentil burgers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vegetarian Lentil Burgers is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Vegetarian Lentil Burgers is something which I’ve loved my entire life.

Reduce heat to medium-low, partially cover and simmer until the lentils are fully softened and. Lentils will be soft and most of the water will be gone. In a bowl mix the cooked ingredients with the pepper, soy sauce, oats and bread cumbs. These lentil veggie burgers are a hearty, flavorful vegetarian dinner idea!

To get started with this particular recipe, we must first prepare a few components. You can have vegetarian lentil burgers using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Lentil Burgers:

1. Get Lentil patty
2. Prepare 1 cup Dry lentils (brown)
3. Prepare 1 medium Onion minced
4. Get 1/2 cup Rolled oats
5. Make ready 1/4 cup Bread crumbs
6. Get 3 tbsp Flaxseed
7. Make ready 1 tbsp Soy sauce
8. Get 1 medium Carrot grated
9. Take Toppings
10. Prepare 1 Kaiser rolls
11. Take 1 Lettuce leaves
12. Take 1 Tomato slices
13. Take 1 Pickles
14. Make ready 1 Mustard
15. Get 1 Ketchup

You should also use whatever cheese you like. This easy Lentil Burgers recipe creates a vegan, gluten-free, plant-based burger that's a high-protein alternative for your vegetarian dinners. These healthy patties are high in fiber, folate, and flavor. You can use this tasty green hummus or this tahini sauce as a condiment for your lentil burgers.

Steps to make Vegetarian Lentil Burgers:

1. Cook lentils in 2 1/2 cups water until soft and almost all water is absorbed.
2. In a pan sauté carrots and onion until soft
3. In a large bowl place cooked lentils, carrot, onion, oats, bread crumbs and soy sauce and mix well.
4. Form patties while mixture is warm. (Be careful to heat test mixture before forming patties to avoid burns), keep hands moist with water to avoid sticking. Yields 8-10 patties.
5. You can freeze patties in single sandwich bags for easy meals.
6. Lightly pan grill the patty on each side
7. Build burger with preferred toppings and enjoy

These healthy patties are high in fiber, folate, and flavor. You can use this tasty green hummus or this tahini sauce as a condiment for your lentil burgers. In a medium bowl mix together the lentils, celery, onion, carrot and the egg. Add the salt, pepper and worcestershire sauce and mixing everything together well. Roll them lightly in the flour.

So that is going to wrap this up for this special food vegetarian lentil burgers recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!