Step-by-Step Guide to Prepare Quick Apple Walnut Crumble Muffins

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, apple walnut crumble muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

These apple crumble muffins are soft and fluffy, stuffed with small chunks of fresh apples and topped with rich crumble topping. How to make loaded muffins with crumble topping, baked apples, and walnuts inside! These muffins are part of our Thanksgiving tradition. Since we have many dishes for this holiday, I often make these muffins in mini-muffin pans and bake them In a medium size bowl, whisk eggs, sugar, oil, sour cream and vanilla until smooth.

Apple Walnut Crumble Muffins is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Apple Walnut Crumble Muffins is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have apple walnut crumble muffins using 19 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple Walnut Crumble Muffins:

1. Make ready Crumble Topping:
2. Make ready 1 cup flour
3. Make ready 3/4 cup brown sugar
4. Get 2 Tbsp. sugar
5. Prepare 1 1/2 tsp. cinnamon
6. Make ready 6 Tbsp. butter, melted
7. Take Muffins:
8. Prepare 1/2 cup vegetable oil
9. Make ready 1/2 cup buttermilk
10. Make ready 1/2 cup brown sugar
11. Take 1/4 cup sugar
12. Prepare 2 eggs
13. Take 2 tsp. vanilla extract
14. Prepare 2 cups flour
15. Prepare 2 tsp. baking powder
16. Make ready 1 tsp. cinnamon
17. Make ready 1/2 tsp. salt
18. Prepare 2 apples peeled, cored & chopped
19. Take 1/2 cup chopped walnuts

Press a handful of the crumb topping into the top of each; crumble it with your hands to make some big chunks. I can not stress how much I love these apple crumble muffins. Out of all the muffins I have tried to make at home, these have been by far the best tasting ones I've ever made The idea of making my grandmothers delicious apple crumble muffins, which I forgot about for years, popped into my head. The ingredient list may look long, but many of the muffin ingredients and the topping ingredients are the same.

Instructions to make Apple Walnut Crumble Muffins:

1. Preheat oven to 375 degrees. Line muffin tins with cupcake liners. This recipe makes about 18 muffins. Chop apples and set aside.
2. Make the crumble topping by combining flour, sugars and cinnamon. Add in melted butter and crumble with fork. Set aside.
3. To a mixer add the oil, buttermilk and sugars. Cream together for one minute.
4. Add in eggs and vanilla; mix well.
5. Meanwhile in separate medium bowl, combine flour, baking powder, cinnamon and salt. Whisk together.
6. Add spoonful at a time to the mixer until gone and completely blended.
7. Remove mixer bowl from mixer and fold in apples and walnuts with a spatula by hand.
8. Divide mixture among muffin cups.
9. Top with crumble topping. NOTE: Be generous with topping but you may have extra.
10. Bake for 25 minutes.
11. Remove from muffin tins and allow to cool completely on wire racks. Enjoy!

Out of all the muffins I have tried to make at home, these have been by far the best tasting ones I've ever made The idea of making my grandmothers delicious apple crumble muffins, which I forgot about for years, popped into my head. The ingredient list may look long, but many of the muffin ingredients and the topping ingredients are the same. Muffins Apple-Sour Cream Crumble with Walnuts and Chocolate Chips. Have these for breakfast, an afternoon snack, or dessert—there's always a reason to indulge in one of these healthy. Enjoy the heavenly cinnamon scent as these apple crumble muffins bake to perfection.

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