Step-by-Step Guide to Make Favorite Mike's Chunky Chicken Fajita Style Soft Tacos

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's chunky chicken fajita style soft tacos. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Chunky Chicken Fajita Style Soft Tacos is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mike's Chunky Chicken Fajita Style Soft Tacos is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's chunky chicken fajita style soft tacos using 34 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Chunky Chicken Fajita Style Soft Tacos:

1. Make ready ● For The Proteins
2. Prepare Chicken Breasts [1" cubed]
3. Get ● For The Chicken Brine
4. Get Salt
5. Make ready Sugar
6. Get Cayenne Pepper
7. Make ready Fresh Ground Cumin
8. Make ready Granulated Garlic Powder
9. Take Granulated Onion Powder
10. Get Fresh Ground Black Pepper
11. Prepare ● For The Chicken Dust [to taste - equal parts]
12. Take Granulated Garlic Powder
13. Take Granulated Onion Powder
14. Make ready Fresh Ground Black Pepper
15. Prepare Ground Cumin
16. Get Cayenne Pepper
17. Take Mexican Oregano
18. Prepare ● For The Vegetables & Herbs
19. Take LG Viadalia Onion [julienned]
20. Take Fine Minced Garlic
21. Take Diced Green Onions
22. Prepare LG Green Bell Pepper [de-seeded - julienned]
23. Prepare LG Jalapeno Peppers deseeded - julienned]
24. Make ready Multi Colored Sweet Baby Bell Peppers [julienned]
25. Make ready Fresh Cilantro Leaves [+ reserves]
26. Get Red Pepper Flakes
27. Prepare ● For The Sides/Options/Garnishes [as needed]
28. Take 6" Warm Flour Tortillas
29. Make ready Shredded Mexican 3 Cheese
30. Get Red Or Green Salsas
31. Get Picante Sauce
32. Take Cilantro
33. Make ready Lime Wedges
34. Prepare Sour Cream

Instructions to make Mike's Chunky Chicken Fajita Style Soft Tacos:

1. Rinse and cube chicken breasts. Create brine mixture and brine chicken for 2 hours minimum. Add water and ice as needed to cover chicken.
2. Chop, mince or julienne all herbs and vegetables.
3. Sauté vegetables in a small amount of garlic olive oil for 5 minutes. Or, until slightly translucent. You'll want some crisp on your veggies.
4. Garlic, chicken and chives frying in a small amount of garlic olive oil and a dash of Silver Tequila pictured. Lightly dust chicken with cayenne, garlic and onion powder, black pepper and cumin mixture.
5. Sautéd vegetables to the left - chicken to the right.
6. Serve hot with Sides/Options/Garnishes listed above with an ice cold Mexican beer. Enjoy!

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