Step-by-Step Guide to Prepare Perfect Churro Sticks

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, churro sticks. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Churro Sticks is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Churro Sticks is something that I’ve loved my whole life. They’re fine and they look fantastic.

Easy to make snack made by using a ready made churro mix. Light on the inside and crispy on the outside. No frying necessary for these churros! Churros are cinnamon sugar fried doughnut sticks that are deliciously crispy yet soft on the inside.

To get started with this recipe, we have to first prepare a few components. You can cook churro sticks using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Churro Sticks:

1. Take puff pastry sheet
2. Make ready granulated suger
3. Get cinnamon
4. Take unsalted butter
5. Get dark chocolate, chopped
6. Take heavy cream

Churros + French toast = everything. Next brush the churro sticks with the melted butter, on both sides and place each in the cinnamon sugar mixture to coat. Repeat this with all the sticks. Serve warm or at room temperature.

Steps to make Churro Sticks:

1. Preheat oven to 450 F and line cookie sheet with parchment paper (or spray with cooking spray)
2. Unfold the puff pastry and cut it in half (lengthwise), then cut into strips (less than 1 inch wide)
3. Gently transfer the strips onto baking sheets and bake 8 to 10 minutes(until golden brown)
4. While the churros are baking melt the butter and set aside.
5. Combine cinnamon and sugar and set aside.
6. While they are still warm, roll baked churro sticks into melted butter (don't soak them, just coat all the sides) then roll in the cinnamon sugar mixture. Roll and dip one stick at the time.
7. To make the sauce pour the hot cream over chopped chocolate, let it sit for one minute, then stir until smooth. (The sauce will thicken as it cools, make it right before you're ready to serve it)

Repeat this with all the sticks. Serve warm or at room temperature. Preparation Mix the sugar and the flour in a bowl But the watter and the butter in a pot with high flame, and when it starts to boil add the flour with the sugar quick and all in one time. Explore the Featured collection - the favourite images chosen by Churro-Stick on DeviantArt. Dip each churro into melted butter and dip into the bowl of cinnamon and sugar and cover the churro completely. Последние твиты от Churro (@churro_stick). @churro_stick.

So that is going to wrap it up for this exceptional food churro sticks recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!