Step-by-Step Guide to Prepare Ultimate Cajun Shrimp Alfredo

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, cajun shrimp alfredo. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cajun Shrimp Alfredo is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cajun Shrimp Alfredo is something that I have loved my entire life.

We opted to keep it classic using. This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own! Cajun seasoning and andouille sausage spice up traditional shrimp Alfredo in this quick and easy recipe to serve over angel Reviews for: Photos of Cajun Shrimp Alfredo.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cajun Shrimp Alfredo:

1. Prepare 2 lbs Raw, Peeled & Deveined Tail Off Shrimp
2. Get 16 oz Pasta of Choice
3. Make ready 2 (14.5 oz) cans of Diced Tomatoes, Drained
4. Take 16 oz Alfredo Sauce of Choice
5. Get 2 cups Shredded Parmesan Cheese
6. Make ready 2 cups Heavy Whipping Cream
7. Prepare 1 stick Salted Butter
8. Get Olive Oil
9. Get Garlic Powder
10. Get Onion Powder
11. Make ready Smoked Paprika
12. Take Dried Parsley
13. Take Cajun Seasoning

This goes together rather quickly and is so good. This Cajun Shrimp Alfredo Casserole is overflowing with zesty shrimp and veggies and rice, it's easy to prep in advance, and it's SO creamy and comforting and delicious. Skinny Cajun Shrimp Alfredo PastaBake Eat Repeat-Jessica. Cajun Shrimp Chicken and Steak Alfredo PastaQueenslee Appétit. red chili pepper flakes, pepper, hot sauce, boneless skinless.

Instructions to make Cajun Shrimp Alfredo:

1. Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside.
2. Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside.
3. Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside.
4. Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside.
5. Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley.

Skinny Cajun Shrimp Alfredo PastaBake Eat Repeat-Jessica. Cajun Shrimp Chicken and Steak Alfredo PastaQueenslee Appétit. red chili pepper flakes, pepper, hot sauce, boneless skinless. My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. Dig the jarred stuff and make your own delicious and creamy Alfredo sauce!

So that’s going to wrap it up with this special food cajun shrimp alfredo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!