How to Prepare Favorite Instant Pot Meatball Stew

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant pot meatball stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Instant Pot Meatball Stew is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Instant Pot Meatball Stew is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have instant pot meatball stew using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Meatball Stew:

1. Make ready 16 ounces frozen meatballs
2. Make ready 1 medium onion chopped
3. Get 3 celery ribs sliced
4. Make ready 1 cup carrots
5. Prepare 3 Russet potatoes peeled and diced
6. Make ready 2 tsp minced garlic
7. Take 6 ounces can tomato paste
8. Get 3 Tablespoons Worcestershire sauce
9. Take 1/2 teaspoon salt
10. Get 1/2 teaspoon pepper
11. Make ready 1 teaspoon Italian Seasoning
12. Take 32 oz beef broth

Instructions to make Instant Pot Meatball Stew:

1. Put all the ingredients in the instant pot. Stir to make sure everything is combined.
2. Add the lid, set the valve to sealing. Set the pressure for 8 min.
3. Do a quick release to release the pressure. Serve hot by itself and enjoy.

So that’s going to wrap this up with this exceptional food instant pot meatball stew recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!