Simple Way to Make Quick Quinoa Egg Bake

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quinoa egg bake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Well this quinoa egg bake with delicious healthy ingredients will certainly do the trick! Put quinoa into a fine strainer and rinse and drain well. Remove foil and sprinkle top evenly with cheese. Quinoa—a versatile, amino acid-rich superfood—takes center stage in this recipe.

Quinoa Egg Bake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Quinoa Egg Bake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook quinoa egg bake using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quinoa Egg Bake:

1. Get 1 teaspoon butter
2. Prepare 1/2 cup uncooked quinoa
3. Make ready 8 eggs
4. Make ready 1 1/4 cups milk
5. Prepare 1 tablespoon garlic chopped
6. Get 1 teaspoon thyme chopped
7. Take 1/2 teaspoon salt
8. Prepare 1/2 teaspoon pepper
9. Prepare 2 cups packed baby spinach chopped
10. Get 1 cup finely shredded Parmesan cheese

After I mixed the eggs together I stirred in the ham, cheese, and quinoa. Get easy tips for egg-free baking and the best vegan egg substitutes you can use! I only share companies I love and trust, so thank you for continuing to support Simply Quinoa! This quinoa egg bake with spinach is also a gluten free dinner recipe that makes great leftovers for lunch.

Steps to make Quinoa Egg Bake:

1. Preheat oven to 350 degrees. Grease an 8x8 glass baking dish with butter. Put quinoa into a mesh strainer and rinse under cold running water until water runs clear; drain well.
2. In a large bowl, whisk together eggs, milk, garlic, thyme, salt, pepper and quinoa.
3. Stir in spinach, and then pour mixture into prepared dish.
4. Cover tightly with foil then jiggle dish gently from side to side so that quinoa settles on the bottom in an even layer. Bake until just set, about 45 minutes.
5. Remove foil and sprinkle top evenly with cheese. Return to oven and bake uncovered until golden brown and crisp, 10 to 15 minutes more.
6. Set aside to let cool briefly, then slice and serve.

I only share companies I love and trust, so thank you for continuing to support Simply Quinoa! This quinoa egg bake with spinach is also a gluten free dinner recipe that makes great leftovers for lunch. Try this Quinoa egg bake for a hearty gluten-free vegetarian dinner. Add quinoa and spinach into the baking dish and pour over the egg mixture, stir gently. View top rated Quinoa egg bake recipes with ratings and reviews.

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