Recipe of Quick Shepherd's pie with sweet potatoes

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shepherd's pie with sweet potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This Sweet Potato Shepherd's Pie recipe is healthy, easy to make, and so scrumptious. A shepherd's pie is a traditional dish made with ground lamb and mashed potatoes. One serving of sweet potato contains double the amount of the recommended amount. Made with grassfed ground beef and veggies, it's a hearty, affordable and healthy dinner staple.

Shepherd's pie with sweet potatoes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Shepherd's pie with sweet potatoes is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook shepherd's pie with sweet potatoes using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Shepherd's pie with sweet potatoes:

1. Make ready Vegetables
2. Prepare 1 onion
3. Get 1 1/2 cup celery
4. Get 1 cup fennel
5. Make ready 1 medium tomato
6. Make ready 1 small zucchini
7. Prepare 1 packages mushrooms
8. Get Meat
9. Prepare 1 lb ground beef
10. Make ready 1/2 lb sausage
11. Get 6 1/2 oz can tomato paste
12. Get Topping
13. Take 2 medium sweet potatoes, mashed

The secret to this shepherd's pie's filling is to choose big carrots so they don't lose their texture when cooked, from BBC Good Food. Sweet Potato Shepherd's Pie: A Healthy Spin on a Classic. I've left the recipe for my shepherd's pie pretty similar to most, but added kale for a little extra vegetable boost and swapped out the traditional with potatoes for sweet potatoes. This is actually a similar recipe to my meatloaf cupcakes.

Instructions to make Shepherd's pie with sweet potatoes:

1. Preheat oven to 350
2. Peel sweet potatoes and cook in the microwave with one quarter cup of water until done
3. Brown 1 pound ground beef, 1/2 pound sausage, 1 cup of fennel, 1 1/2 cup of celery, and 1 medium onion
4. Season the meat mixture to taste
5. Blend the sweet potatoes until smooth
6. Cut up remaining vegetables including a summer squash 1 medium tomato and mushrooms
7. Once the meat mixture is cooked to add the vegetables plus one 6 ounce can tomato paste to it
8. Cover until heated through then transfer to a cake pan
9. Bake uncovered in a 350°F oven for about 20 minutes then use the broiler to brown the top
10. Let sit for about 5 minutes so the goodness congeals together

I've left the recipe for my shepherd's pie pretty similar to most, but added kale for a little extra vegetable boost and swapped out the traditional with potatoes for sweet potatoes. This is actually a similar recipe to my meatloaf cupcakes. The sweet potatoes bake in the oven for a while but it's really a hands-off element to the dish. And then The filling is made on the stove top. I loaded the filling with baby bella mushrooms, carrots and a bunch of spices.

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