Step-by-Step Guide to Make Ultimate Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo gobi in slow cooker (potato and cauliflower curry). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) is something that I’ve loved my whole life. They are fine and they look fantastic.

Home » Slow Cooker Recipes » Slow Cooker Potato Cauliflower Curry (Aloo Gobi) Recipe. Please note that this post may contain affiliate links. (That means I make a commission if you use my affiliate link to buy the product.) For more information, please see my full disclosure policy. This is a traditional Indian cauliflower and potato curry recipe. Reviews for: Photos of Aloo Gobi Masala (Cauliflower and Potato Curry).

To get started with this recipe, we must prepare a few components. You can cook aloo gobi in slow cooker (potato and cauliflower curry) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry):

1. Prepare 2 cups peeled and diced potatoes
2. Prepare 2 cups cauliflower, cut into florets
3. Make ready 1 tbsp oil for coating
4. Make ready 1 tomato, cut into approximately 8 pieces
5. Make ready 3 tbsp oil (I used corn oil)
6. Get 1 1/2 tbsp coriander powder
7. Take 2 tbsp curry or masala powder
8. Prepare 1/2 tsp salt
9. Prepare 1/2 tsp sugar
10. Make ready 3 garlic, peeled and grated
11. Prepare 1 inch ginger, peeled and grated

Aloo Gobi is a classic vegetarian Indian dish translating to potatoes (aloo) cauliflower (gobi). It's a one pot, super simple, comforting dish that's ready quickly. If you're looking for even more easy Indian dishes, this Chicken Curry should be next on your list. Aloo Gobi - The Classic Potato & Cauliflower Dish.

Instructions to make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry):

1. Coat your slow cooker with oil. I used about 1 tbsp of oil and used a spatula to spread it.
2. Line the potatoes first.
3. Mix the rest of the ingredients in a bowl. Then spread evenly on top of the potatoes.
4. Cook on HIGH for 3 hours.
5. After three hours have passed, mix them well, and it is ready to be served!

If you're looking for even more easy Indian dishes, this Chicken Curry should be next on your list. Aloo Gobi - The Classic Potato & Cauliflower Dish. There are as many versions of Aloo Gobi as there are South Asian households. And now it's gaining well-deserved fame in Western culture too. You really don't need another Aloo Gobi recipe.

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