Recipe of Perfect Slow Cooker Pozole

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker pozole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Pozole is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Slow Cooker Pozole is something that I have loved my whole life. They are fine and they look fantastic.

Made in a slow cooker, this streamlined version of classic Mexican Posole combines traditional ingredients such I never thought about making pozole in the crockpot until I came across this recipe! Pozole in a Slow Cooker. this link is to an external site that may or may not meet accessibility guidelines. Watch how to make a classic posole in the slow cooker. Reviews for: Photos of Vegetarian Slow-Cooker Pozole.

To get started with this recipe, we must first prepare a few components. You can have slow cooker pozole using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Pozole:

1. Get 2 can White Hominy
2. Make ready 2 Bay leaves
3. Make ready 1 can (Big can) red enchilada sauce
4. Get 2 lb Beef stew meat(easier because it's pre-cut)
5. Make ready 1 each XL chicken bouillon cube
6. Prepare 1 cup Lime juice
7. Prepare 2 cup Water
8. Take 1 Red Onion
9. Get 1 bunch Cilantro
10. Prepare 1 Cabbage
11. Get 1 Lime

Traditionally, pozole is a soup or stew served on special occasions. Pozole is often topped with cabbage or lettuce, chopped onion, sliced radishes, avocado, and plenty of lime wedges for squeezing. Slow cooker pork posole is made with pork shoulder and hominy and is an authentic Mexican dish, except there's no tending on the stovetop. Posole is the English spelling of pozole, a Mexican stew.

Steps to make Slow Cooker Pozole:

1. Add first eight ingredients into crockpot after prepping half of red onion into quarters.
2. Turn crock pot on high(4-5 hours) or low(7-8 hours). Add water as needed
3. Cut remaining ingredients as a garnish for soup toppings.
4. Enjoy!

Slow cooker pork posole is made with pork shoulder and hominy and is an authentic Mexican dish, except there's no tending on the stovetop. Posole is the English spelling of pozole, a Mexican stew. Because even if you are a busy person, you deserve more than Mac. Slow Cooker Pork Pozole is an easy soup boasting warm, rich flavor. The ground pork, hominy and fire roasted tomatoes are the start of this meal.

So that’s going to wrap it up for this special food slow cooker pozole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!