Step-by-Step Guide to Prepare Quick Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fried vegetable pastry (pastel) *vegetarian/vegan. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something which I’ve loved my whole life. They’re nice and they look fantastic.

Pre-heat a frying pan with cooking oil, fry them until both side turn golden. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most favored of current trending meals in the world.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:

1. Take Pastry dough:
2. Take 1/2 kg plain flour
3. Prepare 250 gr margarine
4. Make ready 1/2 tsp salt
5. Take 1/2 cup water
6. Take 2 tbsp cooking oil
7. Take 2 boiled egg (optional)
8. Prepare Cooking oil to fry
9. Prepare Filling:
10. Get 4 carrots
11. Prepare 4 potatoes
12. Get 2 spring onions
13. Prepare Spices:
14. Get 1/2 red onion
15. Make ready 4 garlic cloves
16. Make ready 1 candle nut
17. Make ready 1/2 tsp salt
18. Make ready 1/2 tsp pepper
19. Take 1/4 tsp sugar

Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Pre-heat sauce pan, pour cooking oil. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step.

Instructions to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:

1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
8. Enjoy :)

Pre-heat sauce pan, pour cooking oil. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Pre-heat sauce pan, pour cooking oil.

So that’s going to wrap this up with this special food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!