Simple Way to Prepare Super Quick Homemade Brad's sausage and asparagus quiche

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, brad's sausage and asparagus quiche. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fry until sausage is browned and asparagus is tender. Drain sausage and put in dish. Top evenly with tomatoes, and cheeses. Fry until sausage is browned and asparagus is tender.

Brad's sausage and asparagus quiche is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Brad's sausage and asparagus quiche is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have brad's sausage and asparagus quiche using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brad's sausage and asparagus quiche:

1. Get 1 lb breakfast sausage
2. Get 1 bunch asparagus, remove tough ends and chop 1" long
3. Take 1 tomato, diced
4. Get Garlic salt and black pepper
5. Make ready 8 LG eggs, beaten
6. Take 1 cup milk
7. Prepare 3/4 cup sour cream
8. Take 2 tbs flour
9. Prepare 1/2 tsp baking powder
10. Make ready 2 cups shredded mozzarella
11. Make ready 1/2 cup shaved parmesan

First I assemble all of my ingredients. Put your prepared pie crust in the oven after you prick it all over. Nothing screams spring quite like crisp, bright green asparagus and this recipe is perfect for using it in a delicious way. This asparagus & sausage quiche has a buttery, flaky quiche crust with a flavorful veggie and sausage-stuffed cheesy filling that will leave you feeling satisfied.

Steps to make Brad's sausage and asparagus quiche:

1. Add sausage, asparagus and seasoning to a fry pan. Fry until sausage is browned and asparagus is tender.
2. Grease a 9x13 baking dish. Drain sausage and put in dish. Top evenly with tomatoes, and cheeses.
3. Whisk milk and sour cream into eggs. Slowly whisk in flour and baking powder.
4. Pour over everything in baking dish. Shake to even out the liquid.
5. Bake at 375 for 30-40 minutes. Until browned on top and a knife inserted in the center comes out clean. Remove and let cool 5 minutes. Serve and enjoy.

Nothing screams spring quite like crisp, bright green asparagus and this recipe is perfect for using it in a delicious way. This asparagus & sausage quiche has a buttery, flaky quiche crust with a flavorful veggie and sausage-stuffed cheesy filling that will leave you feeling satisfied. Find cooking recipes for the kitchen at Pat's Foods. Discover recipes for appetizers, desserts, breakfast, lunch or dinner here! Add the asparagus & onion to the eggs and stir Add the cheese in last, mix it all together.

So that’s going to wrap it up for this special food brad's sausage and asparagus quiche recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!