Recipe of Speedy Cold fighting chicken soup

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cold fighting chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cold fighting chicken soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Cold fighting chicken soup is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cold fighting chicken soup using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cold fighting chicken soup:

1. Take Stock
2. Take Whole chicken small to medium
3. Get chicken stock
4. Make ready water
5. Get dried red chili’s
6. Get fresh thyme
7. Make ready fresh rosemary
8. Get pepper corns (I had red Szechuan peppercorn)
9. Take whole garlic cloves
10. Take yellow onion halved
11. Take carrots quartered
12. Take celery stalks quartered
13. Get lemongrass paste
14. Get thumb fresh grated ginger
15. Make ready Soup
16. Make ready water
17. Make ready carrots sliced
18. Take parsnip sliced
19. Get celery stalks diced
20. Take frozen peas
21. Take garlic cloves minced
22. Prepare thumb of fresh ginger minced
23. Get large or 2 small green onion diced
24. Get lemongrass paste
25. Make ready ground cayenne pepper
26. Get ground turmeric
27. Take Salt and pepper to taste

Steps to make Cold fighting chicken soup:

1. Add all the stock ingredients in a soup pot, heat on med high heat, covered for an hour or until chicken thigh temp reads 165 degrees.
2. Once chicken is fully cooked, remove and let cool. While chicken is cooling strain the stock from the veggies. Set stock aside. Dump veggies.
3. When the chicken is cooled, pull all the meat from the fat and bones. Add pulled chicken back to stock and put on medium heat. Add the rest all of the ingredients and cook till veggies are tender.
4. I served this over a separately cooked couscous.
5. Enjoy and be well

So that is going to wrap it up for this special food cold fighting chicken soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!