17/12/2020 01:10

Steps to Prepare Super Quick Homemade Leftover Roti Papadh Churros

by Inez Ramsey

Leftover Roti Papadh Churros
Leftover Roti Papadh Churros

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, leftover roti papadh churros. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Leftover Roti Papadh Churros is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Leftover Roti Papadh Churros is something that I have loved my whole life. They are fine and they look wonderful.

Please like and subscribe and do tey this recipe at home. THANK YOU for all of your support. This dish is very famous in indian and it called Roti Churma recipe or leftover Chapati dish or policha chivda for breakfast its easy to make in morning. Lockdown Special, Lockdown Recipe, Lockdown saviour, Quarantine Recipe, Bachelors Recipe #Churma #RotiChurma #RotiRecipes #BasiRotiRecipe Sweet Churi, Sweet.

To begin with this particular recipe, we must first prepare a few components. You can cook leftover roti papadh churros using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Leftover Roti Papadh Churros:
  1. Make ready leftoverroti
  2. Get papadh
  3. Prepare jeera powder
  4. Get haldi powder
  5. Get dhaniya powder
  6. Prepare sugar
  7. Get chaat masala
  8. Make ready red chilly powder
  9. Get lemon juice
  10. Make ready chopped Coriander
  11. Prepare oil for frying

And not to mention, it is. Yes, you can use leftover or parathas or chapati and make crispy chips with it. My mother has been doing it for years and the result is so amazing that you will be hooked. I have been using a roti maker for about a year now.

Steps to make Leftover Roti Papadh Churros:
  1. Bachi hui roti le aur usko ek ke uppar ek rakh kar knife se cut kar le aur oil me fry kar le
  2. Roti ko crispy hone tak fry karein
  3. Papad ko bhi fry kar le
  4. Ab kadai mein thoda oil dal kar sabhi masale dal kar fry ki hui roti ko dal de
  5. Thodi der baad gas off kar de
  6. Ek plate mein nikal kar upper se papad aur dhaniya ki patti dal kar garam garam serve karein

My mother has been doing it for years and the result is so amazing that you will be hooked. I have been using a roti maker for about a year now. It did take some trials and a lot of errors, but we seem to have struck the right mechanism. Please address the "papad type roti" problem if faced along with the model used. I always have leftover chapati after mealtime and it becomes dry over time.

So that’s going to wrap this up for this special food leftover roti papadh churros recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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