Step-by-Step Guide to Prepare Ultimate Braised Tofu

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, braised tofu. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wrap tofu in a clean kitchen towel and place on a rimmed baking sheet. Unwrap tofu and slice in half. Braised Tofu is an authentic Chinese restaurant dish that you can easily make at home. Using silken tofu, all it takes is a quick fry and then a transfer into a hot wok.

Braised Tofu is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Braised Tofu is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook braised tofu using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Braised Tofu:

1. Take 1 packet extra firm tofu
2. Prepare 1 large carrot
3. Take 1/2 white onion
4. Prepare 1 tbsp rice wine vinegar
5. Take 1/2 cup soy sauce
6. Prepare Sesame oil
7. Make ready 1 tbsp maple syrup
8. Make ready 1/3 tbsp cayenne
9. Get 2 white scallions
10. Prepare 5 cloves garlic
11. Make ready Salt
12. Get Pepper
13. Take 1 cup water
14. Take 2 scallion greens
15. Prepare Sesame seeds

Chinese braised tofu is a really easy dish using common Chinese pantry ingredients, yet packed with big flavors. Make a vegan version with mushroom sauce. This simple braised tofu is one of my trusted recipes that I make again and again. I always have packets of firm tofu in my fridge, along with some garlic, chilies, and scallions.

Instructions to make Braised Tofu:

1. Cut tofu into thin slices and fry in sesame oil
2. In a small bowl add mix soy sauce, rice wine vinegar, cayenne, maple syrup
3. Peel and cut the carrot into small pieces, set aside
4. After tofu is fried, cut and fry the onion, sliced longways. Add the garlic, salt, pepper, and white scallions.
5. After onions are cooked, add the fried tofu and soy sauce mix. Sprinkle carrot and some extra raw onion on top. Add one cup of water and bring to boil for 10 minutes
6. Cut to Green scallions on top and add sesame seeds. Serve hot and enjoy!

This simple braised tofu is one of my trusted recipes that I make again and again. I always have packets of firm tofu in my fridge, along with some garlic, chilies, and scallions. Wrap tofu in a clean kitchen towel and place on a rimmed baking sheet. Unwrap tofu and slice in half. Dubu jorim (두부조림) is a simple braised tofu dish.

So that is going to wrap it up for this exceptional food braised tofu recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!