Recipe of Award-winning Bacon Cheeseburger and Veggie casserole

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bacon cheeseburger and veggie casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This bacon cheeseburger casserole is layered with savory ground beef, veggies and topped with crispy Jones bacon for the ultimate casserole! This recipe is made with Jones No Sugar Hickory Smoked Dry Aged Bacon. This Bacon Cheeseburger Casserole is made low carb secretly using cauliflower as the base and no one will know! It's low carb, keto, gluten free, and grain free!

Bacon Cheeseburger and Veggie casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Bacon Cheeseburger and Veggie casserole is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook bacon cheeseburger and veggie casserole using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Cheeseburger and Veggie casserole:

1. Take 2-3 lbs or ground beef
2. Make ready 1/2-1 cups fresh bacon bits
3. Get 1-2 Fresh chopped Bell peppers/bag of frozen bell pepper slices
4. Prepare 1 small bag of mixed frozen broccoli and cauliflower
5. Make ready 4 eggs
6. Prepare 1 cup heavy cream
7. Get 1-2 tablespoons worchestire sauce
8. Make ready 1 teaspoon your favorite hot sauce (optional)
9. Take 1-2 cups shredded cheddar cheese
10. Prepare 5-10 strips bacon

Bacon Cheeseburger Casserole is full of macaroni, American cheese, bacon, and ground beef and flavored with a little ketchup, mustard, and dill pickles. It may sound a little strange, but it is crazy delicious! Brown your ground beef and set aside. In a large mixing bowl combine the beef, half the bacon, hashbrowns, pepper, garlic, salt, worcestershire sauce, mushroom soup and milk.

Instructions to make Bacon Cheeseburger and Veggie casserole:

1. Brown ground beef in a pan, chopping it up as it cooks. Drain grease.
2. Scoop ground beef into a non-stick baking pan. Mix in broccoli, cauliflower, bell peppers, and bacon bits
3. Spread shredded cheese along the top layer
4. Mix 4 eggs and heavy cream. Whisk until eggs are fully mixed in. Add worchestire sauce, and hot sauce. Mix well.
5. Pour egg mixture over the entire surface of casserole.
6. Place in preheated oven at 350 degrees for 30 minutes
7. Fry bacon strips
8. At about 5 minutes left, lay the bacon strips on top of the casserole and place back in the oven for the remaining 5 minutes.
9. Remove from oven and let set for 5 minutes.
10. Serve and enjoy

Brown your ground beef and set aside. In a large mixing bowl combine the beef, half the bacon, hashbrowns, pepper, garlic, salt, worcestershire sauce, mushroom soup and milk. For the beef: In a large pan with straight sides on medium-high heat, add the bacon and cook, while stirring, until crisp. Remove the bacon with a slotted spoon to a paper towel-lined plate. Brown ground beef with the garlic and onion.

So that’s going to wrap this up for this special food bacon cheeseburger and veggie casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!