Steps to Make Ultimate Leafy multy grain snack

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, leafy multy grain snack. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Leafy multy grain snack is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Leafy multy grain snack is something which I have loved my whole life.

A wide variety of multi grain snack options are available to you, such as taste, feature, and material type. A wide variety of multigrain snacks options are available to you, such as taste, feature, and processing type. #HealthyMultiGrainSnacks #MethiSnack #KudumuluRecipeThis video shows -How to make veg recipes : Healthy Multi Grain SnacksWant to impress your family with. This video shows how to make three healthy snacks using the homemade multigrain mix. They are Multigrain laddu, multigrain Chappathi and multi grain halwa..

To begin with this particular recipe, we must first prepare a few components. You can have leafy multy grain snack using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Leafy multy grain snack:

1. Make ready 1 1/2 Cups Black eyed peas
2. Prepare 1/2 Cup Black gram
3. Prepare 1/2 Cup Bengal gram
4. Take 1 Cup Chopped amaranthus leaves
5. Make ready 1 Cup spinach Chopped leaves
6. Take 1/2 Cup Coriander leaves
7. Get 1 Tablespoon green chillies Chopped
8. Prepare 1 Teaspoon Ginger paste
9. Get 1 Teaspoon Garam masala
10. Make ready To Taste Salt
11. Get 1/4 Kilogram Sun flower oil

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Steps to make Leafy multy grain snack:

1. Sock the cleaned grains for three hours separately and throw the water and wash with fresh water and grind them equally with out water, only for two rounds(that means not grind like a paste, some grains to look).
2. Than take the mixer in to a bowl and add leafs,ginger paste, green chillies,garam masala, salt and mix them well.
3. Heat the oil and make the mixer in to a round circles by hand and deep fry.
4. And serve the snack with ginger chutney, tomato ketchup or green chutney hotly. All the elders and children like the snack very much.

This feature requires Flash player to be installed in your browser. Whole-grain snacks have it all: fiber, essential nutrients, and rich flavors. Try from our curated list of snacks to find your new favorite! Whole-grain snacks pretty much have it all: fiber, essential nutrients (including protein and iron), and rich flavors. We can all tell whole grains do the body well.

So that is going to wrap this up for this exceptional food leafy multy grain snack recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!