Step-by-Step Guide to Make Favorite Breakfast Scrambler

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, breakfast scrambler. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Breakfast Scrambler is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Breakfast Scrambler is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook breakfast scrambler using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Breakfast Scrambler:

1. Get 2 red potatoes, peeled and sliced
2. Get 1 met link, sliced (or meat of your choice)
3. Get 1/8 cup onions, diced
4. Get 1/8 cup green bell peppers, diced
5. Get 1/8 cup red bell peppers, diced
6. Prepare 3 large eggs
7. Make ready 1/8 cup milk
8. Make ready 2 tbsp. Unsalted butter
9. Take dash olive oil
10. Take 1/8 tsp. garlic and onion powder
11. Take to taste ground pepper and salt

Instructions to make Breakfast Scrambler:

1. Heat stove top to medium-high heat
2. In a cast iron skillet, Add two to three tablespoons of unsalted butter and melted.
3. Peel and slice red potatoes and add to the skillet; fry for 20 to 25 minutes, or to desired doneness.
4. While cooking potatoes; dice all vegetables and meat.
5. Cooked the meat in olive oil, garlic powder, and onion powder for 3 minutes; set aside.
6. In a medium bowl, beat together eggs and milk; now, add all ingredients to the egg mixture and blend together.
7. In the cast iron skillet with the potatoes in it; (might need to add more butter)
8. Chop up potatoes into bit size pieces, then add the egg mixture to the potatoes and scramble until desired doneness.
9. Remove and serve with toast and fruit.

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